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I'm Pat! I have been living a vegan lifestyle for a year now. Click 'more' to learn about my story.

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Julie's Breakfast 1/14/17

Julie's breakfast (my vegan/gluten free daughter)

She made a peanut butter and banana sandwich with agave drizzled on top. She uses gluten free bread. If you want to add an extra nutritional value, you could sprinkle flax seed meal over the peanut butter.

Julie used agave. You can use honey if you are not vegan.

Julie loves this brand of gluten free bread.

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